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Lance Cpl. Erika Vargas, a food service specialist

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Lance Cpl. Erika Vargas, a food service specialist

description

Summary

Lance Cpl. Erika Vargas, a food service specialist with Headquarters and Headquarters Squadron, prepares a dish during a Food Service Specialist of the Quarter competition at Marine Corps Air Station Iwakuni, Japan, April 13, 2017. The Food Service Specialist of the Quarter is a long-standing tradition within the Marine Corps food service community. The program is designed to allow food service Marines to showcase and demonstrate their individual culinary skills. (U.S. Marine Corps photo by Lance Cpl. Joseph Abrego)

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mess hall
food service
mcipac
lance cpl joseph abrego
marine corps air station iwakuni
mcas iwakuni
yamaguchi
food service specialist competition heats up
dvids
ultra high resolution
high resolution
us marine corps
us marine corps in japan
coocking
food perparation
food
japan
date_range

Date

13/04/2017
place

Location

34.14284, 132.22518
Google Map of 34.1428367, 132.2251835
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Source

Defense Visual Information Distribution Service
link

Link

https://www.dvidshub.net/
copyright

Copyright info

Public Domain Dedication. Public Use Notice of Limitations: https://www.dvidshub.net/about/copyright

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mess hall
mess hall
food service
food service
mcipac
mcipac
lance cpl joseph abrego
lance cpl joseph abrego
marine corps air station iwakuni
marine corps air station iwakuni
mcas iwakuni
mcas iwakuni
yamaguchi
yamaguchi
food service specialist competition heats up
food service specialist competition heats up
dvids
dvids
ultra high resolution
ultra high resolution
high resolution
high resolution
us marine corps
us marine corps
us marine corps in japan
us marine corps in japan
coocking
coocking
food perparation
food perparation
food
food
japan
japan
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