U.S. Army SGT. Leigh Ann Hester, from 617th Military Police Company, K...
The original finding aid described this photograph as: [Complete] Scene Caption: U.S. Army SGT. Leigh Ann Hester, from 617th Military Police Company, Kentucky Army National Guard (KYARNG), reads the informatio... More
U.S. Army SGT. Jason Mike and SGT. Leigh Ann Hester, from 617th Milita...
The original finding aid described this photograph as: Base: Fort Lee State: Virginia (VA) Country: United States Of America (USA) Scene Major Command Shown: NORTHEAST Scene Camera Operator: Joh Soucy, CIV... More
A flower wreath lies at the base of the centerpiece under the Iraqi To...
The original finding aid described this photograph as: Subject Operation/Series: IRAQI FREEDOM Base: Baghdad Country: Iraq (IRQ) Scene Camera Operator: Jim Gordon, CIV Release Status: Released to Public Co... More
Royal Thai Marines assault Had Yao Beach as they disembark the US Navy...
The original finding aid described this photograph as: Base: Had Yao Beach Country: Thailand (THA) Scene Camera Operator: JOC Melinda Larson, Usn Release Status: Released to Public Combined Military Service... More
US Navy (USN) SENIOR CHIEF Sonar Technician (SCST) Dale Wagner (left) ...
The original finding aid described this photograph as: Base: Pearl Harbor State: Hawaii (HI) Country: United States Of America (USA) Scene Camera Operator: PH1 James E. Foehl, Usn Release Status: Released ... More
The Fort Drum Student Chef team members rehearse for
The Fort Drum Student Chef team members rehearse for the Student Skills category they will participate in at the 43rd Joint Culinary Training Exercise at Fort Lee, Virginia.
Sgt. Maileny Frett, 511th Military Police Company,
Sgt. Maileny Frett, 511th Military Police Company, dices potatoes during a practice. Frett was selected to join the professional chefs of the Fort Drum Culinary Arts Team at the 43rd Joint Culinary Training Exe... More
The battleship USS Wisconsin (BB 64) begins a new assignment as a hist...
The original finding aid described this photograph as: Base: Norfolk State: Virginia (VA) Country: United States Of America (USA) Scene Camera Operator: Gm1 Thomas J. Lowney, USN Release Status: Released t... More
A high-angle starboard side stern view of the decommissioned aircraft ...
The original finding aid described this photograph as: Base: Naval Air Station, North Island State: California (CA) Country: United States Of America (USA) Scene Camera Operator: PHAN Rebecca J. Moat, Usn ... More
Pfc. Frederick Puplampu, a food service specialist
Pfc. Frederick Puplampu, a food service specialist with Headquarters Support Company, Headquarter and Headquarters Battalion, I Corps, Joint Base Lewis-McChord, Wash., sculpts a cornucopia from a block of ice N... More
An overhead view of a model of the planned museum at the Royal Austral...
The original finding aid described this photograph as: Country: Unknown Scene Camera Operator: Sergeant Howard Blair Release Status: Released to Public Combined Military Service Digital Photographic Files
Staff Sgt. Markos A. Mendoza, 311th Sustainment Command
Staff Sgt. Markos A. Mendoza, 311th Sustainment Command (Expeditionary), makes suggestions on how to incorporate items from the mystery basket into the four course meal during the Military Culinary Competition ... More
Woodlands Trace - The Centerpiece of the Homeplace Living History Farm
The original finding aid described this photograph as: Original Caption: Wood fires warm the house as smoke flows from the chimneys of the double-pen 1850s log cabin at the Homeplace Living History Farm. Loca... More
US Navy (USN) Sailors assigned to the Afloat Training Group (ATG), Mid...
The original finding aid described this photograph as: Base: Pearl Harbor State: Hawaii (HI) Country: United States Of America (USA) Scene Camera Operator: PH1 James E. Foehl, Usn Release Status: Released ... More
US Navy (USN) Sailors assigned to the Afloat Training Group (ATG), Mid...
The original finding aid described this photograph as: Base: Pearl Harbor State: Hawaii (HI) Country: United States Of America (USA) Scene Camera Operator: PH1 James E. Foehl, Usn Release Status: Released ... More
Spc. Raysean Lewis, I Company, 2nd Battalion, 87th
Spc. Raysean Lewis, I Company, 2nd Battalion, 87th Infantry Regiment, 1st Brigade Combat Team, spreads a glaze over his food for the cold food buffet table category. Lewis served as an alternate on the Student ... More
Floral Centerpiece and Place Settings for a Dinner in Honor of Vice Pr...
Original caption: Floral centerpiece and place settings for a dinner in honor of Vice President Lyndon B. Johnson, Speaker of the House of Representatives John W. McCormack, and Supreme Court Chief Justice Earl... More
Table Settings and Centerpiece Featuring a Gant Gaither Sculpture in t...
Gerald R. Ford White House Photographs Public domain photograph of restaurant tables, dinner, free to use, no copyright restrictions image - Picryl description
Spc. Kenneth Remund and Spc. Mark Mendiola, food service
Spc. Kenneth Remund and Spc. Mark Mendiola, food service specialists with Headquarters Support Company, Headquarter and Headquarters Battalion, I Corps, Joint Base Lewis-McChord, Wash., discuss the design of an... More
The Fort Drum Culinary Arts Team is determined to prove
The Fort Drum Culinary Arts Team is determined to prove that the months spent training and rehearsing their menus will be the recipe for success at the 43rd Joint Culinary Training Exercise at Fort Lee, Virginia.
Pvt. Arryamclaudine Monteza, from 10th Combat Aviation
Pvt. Arryamclaudine Monteza, from 10th Combat Aviation Brigade, prepares a pastry crust as the Student Chef team from Fort Drum rehearses for the Student Skills category they will participate in at the 43rd Joi... More
Sgt. 1st Class Lagena Boggs, Fort Drum Culinary Team
Sgt. 1st Class Lagena Boggs, Fort Drum Culinary Team captain, works with seafood during a practice for the Armed Forces Chef of the Year category. The Fort Drum Culinary Arts Team is determined to prove that th... More
Staff Sgt. Orkie L. Bradley, 451st Sustainment Command
Staff Sgt. Orkie L. Bradley, 451st Sustainment Command (Expeditionary), puts the final touches on his white chocolate crème dessert, which accompanied macerated blueberries and crème brûlée as the fourth course... More
Pvt. Arryamclaudine Monteza, from 10th Combat Aviation
Pvt. Arryamclaudine Monteza, from 10th Combat Aviation Brigade, flambes a sauce with port wine and balsamic vinegar. The Fort Drum Culinary Arts Team is determined to prove that the months spent training and re... More
Spc. Stephen Johnson, 110th Special Troops Battalion,
Spc. Stephen Johnson, 110th Special Troops Battalion, sits in front of a pile of tallow as he crafts a piece for the team's cold food buffet table. The Fort Drum Culinary Arts Team is determined to prove that t... More
Spc. Nathanael J. Dewey, 103rd Sustainment Command
Spc. Nathanael J. Dewey, 103rd Sustainment Command (Expeditionary), stirs the couscous pilaf, which was served with baked honey herb chicken and sautéed julienne vegetables for the third course of the team’s me... More
The Army Reserve Culinary Team poses for a photograph
The Army Reserve Culinary Team poses for a photograph with their coach, Chief Warrant Officer 2 Colby S. Beard, 807th Medical Command and runner, Spc. Jason L. Brye, 4th Sustainment Command (Expeditionary), aft... More
Sgt. Jeffrey W. Vaughan, 310th Sustainment Command
Sgt. Jeffrey W. Vaughan, 310th Sustainment Command (Expeditionary) provides Spc. Nathanael J. Dewey, 103rd Sustainment Command (Expeditionary) guidance as they prepare ingredients during the Military Culinary C... More
Sgt. Jeffrey W. Vaughan, 310th Sustainment Command
Sgt. Jeffrey W. Vaughan, 310th Sustainment Command (Expeditionary), cuts romaine leaves to incorporate into the honey ginger salad served with beef medallion during the second course of the meal as Staff Sgt. M... More
Spc. Nathanael J. Dewey, 103rd Sustainment Command
Spc. Nathanael J. Dewey, 103rd Sustainment Command (Expeditionary), mixes the seasoned dressing for the honey ginger salad with beef medallion served as the second course during the Military Culinary Competitio... More
Staff Sgt. Markos A. Mendoza, 311th Sustainment Command
Staff Sgt. Markos A. Mendoza, 311th Sustainment Command (Expeditionary), sorts through items in the mystery basket while Sgt. Jeffrey W. Vaughan, 310th Sustainment Command (Expeditionary), the team captain for ... More
Table Settings and Weather Vane Centerpiece in the State Dining Room f...
Gerald R. Ford White House Photographs Public domain photograph of restaurant tables, dinner, free to use, no copyright restrictions image - Picryl description
Spc. Mark Mendiola, a food service specialist with
Spc. Mark Mendiola, a food service specialist with Headquarters Support Company, Headquarter and Headquarters Battalion, I Corps, Joint Base Lewis-McChord, Wash., details the arm of an ice nutcracker Nov. 24, a... More
Spc. Johnny Simmons, 1st Brigade Combat Team, works
Spc. Johnny Simmons, 1st Brigade Combat Team, works with quail eggs during a team practice. The Fort Drum Culinary Arts Team is determined to prove that the months spent training and rehearsing their menus will... More
Staff Sgt. Markos A. Mendoza, 311th Sustainment Command
Staff Sgt. Markos A. Mendoza, 311th Sustainment Command (Expeditionary), prepares ingredients for the butternut squash soup, the first course of four during the Military Culinary Competition held during the Bar... More
Sgt. Jeffrey W. Vaughan, 310th Sustainment Command
Sgt. Jeffrey W. Vaughan, 310th Sustainment Command (Expeditionary) cuts slices of bacon during the Military Culinary Competition held during the Barracks Row Fall Festival in Washington, D.C. Sept. 26, 2015. Va... More
Pvt. Fernando Flores, 10th Combat Aviation Brigade,
Pvt. Fernando Flores, 10th Combat Aviation Brigade, works with a tallow centerpiece during a team practice. The Fort Drum Culinary Arts Team is determined to prove that the months spent training and rehearsing ... More