Environmental Images: 2004 - Seafood
Digital Photographs Relating to the Environment Public domain photograph related to environment protection in the United States, nature, free to use, no copyright restrictions image - Picryl description
Crescent City Harbor reopens. U.S. COAST GUARD, CALIFORNIA
CRESCENT CITY, Calif. -- Tony Bettencourt, with Wild Planet Food Inc., displays crab from one of the first catches to come into Crescent City Harbor since the tsunami Monday, March 21, 2010. The Crescent City T... More
Sgt. 1st Class John Carpenter, senior food operations
Sgt. 1st Class John Carpenter, senior food operations sergeant, Headquarters and Headquarters Company, 2nd Special Troops Battalion, 2nd Brigade Combat Team, 4th Infantry Division, mixes together vegetables and... More
Web Environmental Photos: 6/6/1996 - 3/14/2005
Digital Photographs Relating to the Environment Public domain photograph related to environment protection in the United States, nature, free to use, no copyright restrictions image - Picryl description
Col. Brook Leonard, 51st Fighter Wing commander, prepares
Col. Brook Leonard, 51st Fighter Wing commander, prepares to slice up prime rib for diners during the Christmas meal in the Gingko Tree dining facility at Osan Air Base, Republic of Korea, Dec. 25, 2013. Turkey... More
Boarding team inspection FLORIDA
MARATHON, Fla (July 26, 2006) -- These six lobsters were not of legal size and were thrown back into the ocean after being measured by Coast Guard officials. USCG photo by PA3 James P. Judge
Lobster tails smothered in garlic, butter and lots
Lobster tails smothered in garlic, butter and lots of love are ready for the weekly “Surf and Turf” night meal, combining steaks with seafood. C Troop is part of Task Force 4-25 Brigade, deployed to support Ope... More
EPA Set 8 - 2003 - U.S. National Archives Public Domain photograph
Digital Photographs Relating to the Environment Public domain photograph EPA agency, nature, environment protection, pollution, free to use, no copyright restrictions image - Picryl description
Crawfish climb around in a container at the 2012 Crawfish
Crawfish climb around in a container at the 2012 Crawfish Festival on Barksdale Air Force Base, La., May 4. Participants enjoyed live music, raffles, games, beverages and food during the annual festival.
A species of Freshwater crab from the Potamon Genus
A species of Freshwater crab from the Potamon Genus eyes the camera as it scurries across the floor of a building on Forward Operating Base Jackson, Helmand province, Afghanistan May 29, 2012. Crabs such as thi... More
Staff Sgt. David Schulkens cooks lobster tails at the
Staff Sgt. David Schulkens cooks lobster tails at the Joint Visitors Bureau on Camp Victory, Oct. 16.
Crawfish sit in a pot of water at the BUFF club in
Crawfish sit in a pot of water at the BUFF club in preparation for cooking at Barksdale Air Force Base, La., May 15, 2020. Crawfish is found in Cajun and Creole food throughout Louisiana, cooked in every which ... More
MCAS Iwakuni mess halls host a Marine Corps birthday
MCAS Iwakuni mess halls host a Marine Corps birthday lunch for service members and their families at Marine Corps Air Station (MCAS) Iwakuni, Japan, Nov 7, 2019. The lunch celebrates the Marine Corps' 244th bir... More
First Lt. Olivia Korte, 2nd Force Support Squadron,
First Lt. Olivia Korte, 2nd Force Support Squadron, weighs crawfish for a crawfish eating contest at the Crawfish Festival on Barksdale Air Force Base, La., April 1. The contestants were given three minutes to ... More
Crawfish sits in a cooler at the Crawfish Festival
Crawfish sits in a cooler at the Crawfish Festival on Barksdale Air Force Base, La., April 1. Some of the crawfish prepared were for a crawfish eating contest. Contestants were given three minutes to eat two lb... More
U.S. Marine Corps Cpl. Christian Harry with 2nd Marine
U.S. Marine Corps Cpl. Christian Harry with 2nd Marine Logistics Group-Forward checks the internal temperature of cooked lobsters for the 243rd Marine Corps birthday celebration at a Marine Corps Prepositioning... More
US COAST GUARD Crab Dinner
PASCAGOULA, Miss. - Seaman Anthony Martinez, performing the duties of a mess cook, breaks apart crab legs for the first dinner aboard Coast Guard Cutter Bertholf, May 9, 2008. Bertholf's crew celebrated deliver... More
Africa Partnership Station - ATLANTIC
ATLANTIC OCEAN (July 12, 2011) - Senegalese marines and Coast Guard Cutter Forward (WMEC 911) personnel conduct a boarding of a fishing vessel operation off the coast of Senegal during an African Maritime Law E... More
Aviation Boatswain's Mate (Fuel) 2nd Class Willie L.
Aviation Boatswain's Mate (Fuel) 2nd Class Willie L. Jones eats his first meal at the new crew's mess aboard the Pre-Commissioning Unit (PCU) George H.W. Bush (CVN 77). Sailors began eating and sleeping aboard ... More
Crawfish are displayed while being cooked at the BUFF
Crawfish are displayed while being cooked at the BUFF club at Barksdale Air Force Base, La., May 15, 2020. Louisiana leads the nation in crawfish production. (U.S. Air Force photo by Senior Airman Taylor Hunter)
Contestants in a crawfish eating contest prepare to
Contestants in a crawfish eating contest prepare to dig-in during the 2012 Crawfish Festival on Barksdale Air Force Base, La., May 4. Contestants were given one minute to eat as many "mud bugs" as possible. Aft... More