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Summary
Chef Roman Davis, left, Connelly Award judge representing the DoD, observes Spc. Yasir Al Hasoon, culinary specialist, 536th Brigade Support Battalion, Texas Army National Guard, during the Philip A. Connelly Award competition at Camp Bullis, Texas, March 25, 2017. The Guardsmen of the 536th BSB are competing for the culinary national title against three other state National Guards. (U.S. Army photo by Sgt. 1st Class Malcolm McClendon).
Tags
camp bullis
phillip a connelly
texas military department
536th brigade support battalion
malcolm mcclendon
soldier judges philip a connelly awards more than just a competition
dvids
ultra high resolution
high resolution
texas
Date
25/03/2017
Source
Defense Visual Information Distribution Service
Link
Copyright info
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