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U.S. Army Pfc. Antonio Acosta, a food service professional

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Summary

U.S. Army Pfc. Antonio Acosta, a food service professional assigned to the 1st Stryker Brigade Combat Team, 25th Infantry Division, serves bread rolls during a rehearsal dinner service prepared for military and Alaskan community leaders Feb. 26, 2014, at Joint Base Elmendorf-Richardson, Alaska. Acosta and the rest of his 12-member team are scheduled to compete in the Military Culinary Arts Competitive Training Event at Fort Lee, Va. March 9-13. (U.S. Army photo by Staff Sgt. Jeffrey Smith/Released)

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25th infantry division alaska spartan paratrooper airborne 4 25 joint base elmendorf richardson usarak summerford team alaska 4th infantry brigade combat team airborne food related elbert scott staff sgt jeffrey smith 4th brigade combat team 25th infantry division public affairs ak team alaska military chefs prep for national competition dvids high resolution ultra high resolution chef cooking culinary caterer food
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26/02/2014
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Defense Visual Information Distribution Service
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https://www.dvidshub.net/
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Public Domain Dedication. Public Use Notice of Limitations: https://www.dvidshub.net/about/copyright

label_outline Explore Spartan, 4th Infantry Brigade Combat Team Airborne, 4 25

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25th infantry division alaska spartan paratrooper airborne 4 25 joint base elmendorf richardson usarak summerford team alaska 4th infantry brigade combat team airborne food related elbert scott staff sgt jeffrey smith 4th brigade combat team 25th infantry division public affairs ak team alaska military chefs prep for national competition dvids high resolution ultra high resolution chef cooking culinary caterer food