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Lance Corporal R. L. Molt, a Messman with CSSD-27 (Combat Service Support Detachment), prepares cantelope for the salad bar at the mess hall during COMBINED ARMS Exercise (CAX) 6-97. The mess hall is capable of serving 3500 Marines per meal and serves two meals daily. CAX 5/6-97 is a MAGTF (Marine Air d Task Force) exercise being conducted at MCAGCC (Marine Corps Air d Combat Center), 29 Palms, California. The command element for this exercise is MAGTF-6, built around the 6th Marine Regiment, 2d Marine Division, Camp Lejeune, North Carolina. Many commands from the II MEF (Marine Expeditionary Force) have sent units to this desert warfare exercise, to fill key billets in the...

Lance Corporal R. L. Molt, a Messman with CSSD-27 (Combat Service Supp...

The original finding aid described this photograph as: [Complete] Scene Caption: Lance Corporal R. L. Molt, a Messman with CSSD-27 (Combat Service Support Detachment), prepares cantelope for the salad bar at t... More

U.S. Navy GUNNER's Mate SEAMAN Juntine R. Velayo prepares the salad bar in the wardroom mess aboard the Wasp Class Amphibious Assault Ship USS IWO JIMA (LHD 7) in the Arabian Sea on Sep. 6, 2006. The IWO JIMA is on a six-month deployment in support of Maritime Security Operations and the Global War on Terrorism.(U.S. Navy photo by Mass Communication SPECIALIST SEAMAN Christopher L. Clark) (Released)

U.S. Navy GUNNER's Mate SEAMAN Juntine R. Velayo prepares the salad ba...

The original finding aid described this photograph as: Base: USS Iwo Jima (LHD 7) Scene Camera Operator: MCSN Christopher L. Clark, USN Release Status: Released to Public Combined Military Service Digital Ph... More

Mess Management SPECIALIST SEAMAN Apprentice (MSSA) Carter refills the salad bar in the galley. The air station Food Service Division has won a Captain Edward F. Ney Award for food service excellence for three consecutive years

Mess Management SPECIALIST SEAMAN Apprentice (MSSA) Carter refills the...

The original finding aid described this photograph as: Base: Naval Air Station, Pensacola State: Florida (FL) Country: United States Of America (USA) Scene Camera Operator: Jim Bryant Release Status: Relea... More

Mess Management SPECIALIST SEAMAN (MSSN) James Banks prepares the salad bar for lunch aboard the aircraft carrier USS AMERICA (CV 66)

Mess Management SPECIALIST SEAMAN (MSSN) James Banks prepares the sala...

The original finding aid described this photograph as: Base: USS America (CV 66) Country: Mediterranean Sea (MED) Scene Camera Operator: PH1 (Ac) David C. Maclean Release Status: Released to Public Combined... More

An unidentified US Marine Corps (USMC) Marine selects items from the salad bar in the chow hall at Ali Al Salem Air Base (AB), Kuwait. US Marines deployed to Southwest Asia in support of Operations ENDURING FREEDOM and IRAQI FREEDOM

An unidentified US Marine Corps (USMC) Marine selects items from the s...

The original finding aid described this photograph as: Base: Ali Al Salem Air Base Country: Kuwait (KWT) Scene Camera Operator: LCPL Andrew Williams, USMC Release Status: Released to Public Combined Militar... More

US Air Force Command CHIEF MASTER Sergeant Kenneth VanHolbeck, Command CHIEF MASTER Sergeant, Air Mobility Command, partakes of the salad bar offered at the Roger A. Ross dinning facility at Fairchild Air Force Base, Washington

US Air Force Command CHIEF MASTER Sergeant Kenneth VanHolbeck, Command...

The original finding aid described this photograph as: Base: Fairchild Air Force Base State: Washington (WA) Country: United States Of America (USA) Scene Camera Operator: SRA Elizabeth Slade, USAF Release... More

U.S. Navy Yeoman Seaman Recruit Martine Laroco, from

U.S. Navy Yeoman Seaman Recruit Martine Laroco, from

U.S. Navy Yeoman Seaman Recruit Martine Laroco, from San Diego, prepares a salad bar in the Flag Mess aboard the aircraft carrier USS John C. Stennis (CVN 74) in the Indian Ocean, Jan. 28, 2019. The John C. Ste... More

North Dakota Air National Guard (NDANG) SENIOR AIRMAN (SRA) Seri Parsons, 119th Services Flight (SVF), Hector Field (FLD), North Dakota (ND), retrieves salad for the salad bar to feed US Military troops in support of the Hurricane Katrina relief effort at the Gulfport Combat Readiness Training Center (CRTC), Gulfport-Biloxi International Airport (IAP), Gulfport, Mississippi

North Dakota Air National Guard (NDANG) SENIOR AIRMAN (SRA) Seri Parso...

The original finding aid described this photograph as: Base: Gulport (ANGCRTC) State: Mississippi (MS) Country: United States Of America (USA) Scene Camera Operator: SMSGT David H. Lipp, USAF Release Statu... More

181024-N-ET513-0006 NORFOLK, Va. (Oct. 24, 2018) Culinary

181024-N-ET513-0006 NORFOLK, Va. (Oct. 24, 2018) Culinary

181024-N-ET513-0006 NORFOLK, Va. (Oct. 24, 2018) Culinary Specialist 3rd Class Miguel Obando, from Washington D.C., puts vegetables in the salad bar aboard the aircraft carrier USS George H.W. Bush (CVN 77). Th... More

U.S. Air Force Airman 1st Class Brian Vick, a 35th

U.S. Air Force Airman 1st Class Brian Vick, a 35th

U.S. Air Force Airman 1st Class Brian Vick, a 35th Communication Squadron client system technician, places a piece of broccoli in his bowl at the Grissom Dining Facility at Misawa Air Base, Japan, July 5, 2018.... More

Seaman Christine Mumphrey, from Phoenix, Ariz., prepares

Seaman Christine Mumphrey, from Phoenix, Ariz., prepares

Seaman Christine Mumphrey, from Phoenix, Ariz., prepares lettuce for the salad bar on the mess decks aboard the aircraft carrier USS Harry S. Truman. The Harry S. Truman Carrier Strike Group is deployed support... More

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