On board the Nimitz Class Aircraft Carrier USS THEODORE ROOSEVELT (CVN...
The original finding aid described this photograph as: Base: USS Theodore Roosevelt (CVN 71) Country: Atlantic Ocean (AOC) Scene Camera Operator: PH3 Tony Foster, Usn Release Status: Released to Public Comb... More
US Navy (USN) Culinary SPECIALIST Second Class (CS2) Edgar J. Lugo (le...
The original finding aid described this photograph as: Base: Naval Hospital, Yokosuka Country: Japan (JPN) Scene Camera Operator: PH3(Aw) Yesenia Rosas, USN Release Status: Released to Public Combined Milit... More
060817-N-3438B-012 (Aug. 17, 2006)US Navy (USN) Culinary SPECIALIST 3r...
The original finding aid described this photograph as: Base: USS Kitty Hawk (CV 63) Scene Camera Operator: MC3 Jared Benner, USN Release Status: Released to Public Combined Military Service Digital Photographic Files
Seaman Esmeralda Mariscal performs maintenance on the
Seaman Esmeralda Mariscal performs maintenance on the 25 mm aboard U.S. 7th Fleet flag ship USS Blue Ridge (LCC 19). Mariscol is training on the job to become a gunner's mate. (U.S. Navy photo by Mass Communica... More
Chief Culinary Specialist George Wilson and Chief Culinary
Chief Culinary Specialist George Wilson and Chief Culinary Specialist Egbert San Pedro, right, prepare to showcase their culinary skills during U.S. 7th Fleet flag ship USS Blue Ridge's (LCC 19) Iron Chef compe... More
170412-N-BY095-0025 PACIFIC OCEAN (April 12, 2017)
170412-N-BY095-0025 PACIFIC OCEAN (April 12, 2017) Culinary Specialist Seaman Everardo Rules, from Guadalajara Jalisco, Mexico, prepares lunch aboard the Arleigh Burke-class guided-missile destroyer USS Shoup (... More
Spc. Luiz Dos Santos, a culinary specialist, assigned
Spc. Luiz Dos Santos, a culinary specialist, assigned to 704th Headquarters and Headquarters Company, 2nd Infantry Brigade Combat Team, 4th Infantry Division, prepares green beans at the Fort Carson Culinary Ac... More
200203-N-JT254-0032 PACIFIC OCEAN (Feb. 03, 2020) Culinary
200203-N-JT254-0032 PACIFIC OCEAN (Feb. 03, 2020) Culinary Specialist 1st Class Nicole Smith, from Saipan, Mariana Islands, cuts a cake in the galley aboard the Ticonderoga-class guided-missile cruiser USS Prin... More
USS Princeton Sailor prepares food in the ship’s galley
200619-N-OW019-0002 PACIFIC OCEAN (June 19, 2020) Culinary Specialist Seaman Giovany Merced, from Puerto Rico, assigned to the Ticonderoga-class guided-missile cruiser USS Princeton (CG 59), prepares food in th... More
U.S. Navy Culinary Specialist 1st Class Stephanie Cooper
U.S. Navy Culinary Specialist 1st Class Stephanie Cooper from USS Forrest Sherman (DDG 98), a native of Dallas, Texas, is shown on a monitor while taping an interview for the Rachael Ray Show's Veterans Day Spe... More
201209-N-OW019-0006 NORTH ARABIAN SEA (Dec. 9, 2020)
201209-N-OW019-0006 NORTH ARABIAN SEA (Dec. 9, 2020) Culinary Specialist Seaman Recruit Juan Tinoco, from Garland, Texas, seasons chicken in the galley of the guided-missile cruiser USS Princeton (CG 59) in the... More
201214-N-DQ752-1002 NORTH ARABIAN SEA (Dec. 14, 2020)
201214-N-DQ752-1002 NORTH ARABIAN SEA (Dec. 14, 2020) Culinary Specialist 3rd Class Edward Rathgeber from Norwich Conn. Frosts a gingerbread man aboard the aircraft carrier USS Nimitz (CVN 68). Nimitz, the flag... More
The Adopt an Installation culinary program brings civilian
The Adopt an Installation culinary program brings civilian executive chef expertise to Army training. Culinary specialists assigned to 2nd Stryker Brigade Combat Team, 2nd Infantry Division, Pvt. 1st Class Daya... More
Spc. Khayla Talley, a culinary specialist, assigned
Spc. Khayla Talley, a culinary specialist, assigned to 64th Brigade Support Battalion, 3rd Armored Brigade Combat Team, 4th Infantry Division, prepares stuffing in a pan at the Fort Carson Culinary Academy, on ... More
FORT BLISS, Texas - Baked chicken breast stuffed with
FORT BLISS, Texas - Baked chicken breast stuffed with homemade chorizo, garnished with roasted garlic chips and pumpkin seeds, sautéed brussel sprouts braised with black eyed peas, tournée potatoes poached in c... More
190318-N-OI558-1838 RONGRONG, Republic of the Marshall
190318-N-OI558-1838 RONGRONG, Republic of the Marshall Islands (March 18, 2018) U.S. Navy Culinary Specialist 3rd Class Matthew Daughtry cuts a smoked pig for U.S. Ambassador to the Republic of the Marshall Isl... More
U.S. Army Reserve Soldiers with the 370th Transportation
U.S. Army Reserve Soldiers with the 370th Transportation Company, headquartered in Brownsville, Texas, eat the meal their food service team prepared, during the USARC 51st Phillip A. Connelly Award Program eval... More
190813-N-RL695-1120 NAVAL STATION MAYPORT, Fla. (Aug.
190813-N-RL695-1120 NAVAL STATION MAYPORT, Fla. (Aug. 12, 2019) Naval Inspector General, Vice Adm. Rick Snyder, left, tours the Oasis Galley as part of a Navy Region Southeast area assessment on Naval Station M... More
U.S. Army Spc. Kyla Bowman, Culinary Specialist, Foxtrot
U.S. Army Spc. Kyla Bowman, Culinary Specialist, Foxtrot Company, 250th Brigade Support Battalion, New Jersey Army National Guard, carries a drink dispenser at Veterans Haven North, Glen Gardner, N.J., April 30... More
Dessert is plated during the 42nd Annual Military Culinary
Dessert is plated during the 42nd Annual Military Culinary Arts Competitive Training Event at Fort Lee, Virginia, March 4, 2017. The Coast Guard's culinary team was comprised of culinary specialists from units ... More
U.S. Navy Petty Officer 2nd Class Mark Gonzales, a
U.S. Navy Petty Officer 2nd Class Mark Gonzales, a pre-commissioned Unit (PCU) South Dakota submariner, poses for a photo during an underway somewhere in the Atlantic Ocean Nov 27, 2018. The PCU South Dakota is... More
Helen Eavenson, food service specialist, Rifle Range
Helen Eavenson, food service specialist, Rifle Range Mess Hall 135, Sodexo, prepares potatoes during the commanding general’s culinary arts team of the quarter competition at Yale Haerter Mess Hall on Marine Co... More
U.S. Army Spc. Kyla Bowman, Culinary Specialist, Foxtrot
U.S. Army Spc. Kyla Bowman, Culinary Specialist, Foxtrot Company, 250th Brigade Support Battalion, New Jersey Army National Guard, carries a box of lettuce in to a refrigerated storage room at Veterans Haven No... More
200822-N-NH257-1141 ARABIAN SEA (August 22, 2020) Culinary
200822-N-NH257-1141 ARABIAN SEA (August 22, 2020) Culinary Specialist 3rd Class Kimberly Grissinger from Sulfur, La., carves a decorative squash aboard the aircraft carrier USS Nimitz (CVN 68). Nimitz, the flag... More
Helen Eavenson, left, and Heather Davidson, food service
Helen Eavenson, left, and Heather Davidson, food service specialists, Rifle Range Mess Hall 135, Sodexo, present their meal to the judges during the commanding general’s culinary arts team of the quarter compet... More
160724-N-LD343-023 PACIFIC OCEAN (July 24, 2016) –
160724-N-LD343-023 PACIFIC OCEAN (July 24, 2016) – Chief Hospital Corpsman Dioso-Lee, assigned to the amphibious assault ship USS America (LHA 6), helps serve a special meal to celebrate service members aboard ... More
U.S. Air Force Staff Sgt. Luis Sanchez, left, and Airman
U.S. Air Force Staff Sgt. Luis Sanchez, left, and Airman 1st Class Daphne Gojo Cruz, both Services Specialists with the 108th Services Flight, New Jersey Air National Guard, unload prepared food off a cart at V... More
060816-N-7498L-024 (Aug. 16, 2006)US Navy (USN) PETTY Officer 2nd Clas...
The original finding aid described this photograph as: Base: Naval Air Station, San Diego State: California (CA) Country: United States Of America (USA) Scene Camera Operator: MC3 Mark G. Logico, USN Relea... More
U.S. Navy CHIEF Warrant Officer Tiffany Mayberry and PETTY Officer 1ST...
The original finding aid described this photograph as: Base: USS Iwo Jima (LHD 7) Scene Camera Operator: MC3 John S. Skrzyniarz, USN Release Status: Released to Public Combined Military Service Digital Photo... More
Seaman John Allison, a mineman, stands watch on a
Seaman John Allison, a mineman, stands watch on a twin-mounted .50-caliber machine gun station aboard the mine countermeasures ship USS Avenger (MCM 1) during a transit of the Strait of Malacca. Avenger is on p... More
U.S. Air Force Staff Sgt. Luis Sanchez, Services Specialist,
U.S. Air Force Staff Sgt. Luis Sanchez, Services Specialist, 108th Services Flight, New Jersey Air National Guard, carries serving pans at Veterans Haven North, Glen Gardner, N.J., April 30, 2020. Three New Jer... More
U.S. Marine Corps Sgt. Jaja Williams, 22nd Marine
U.S. Marine Corps Sgt. Jaja Williams, 22nd Marine Expeditionary Unit (MEU) food service specialist and native of New York, serves ice cream during a monthly birthday celebration aboard the USS Bataan (LHD 5). T... More
Culinary Specialist 2nd Class Robert Meade, a native
Culinary Specialist 2nd Class Robert Meade, a native of Corvallis, Ore., and attached to Electronic Attack Squadron (VAQ) 132, helps remove weeds from the Bikou-en Children's Care House, June 28, 2014. Naval Ai... More
SAN PEDRO, California (Sept. 1, 2016) –Seaman Apprentice
SAN PEDRO, California (Sept. 1, 2016) –Seaman Apprentice Veronica Gutierez, assigned to amphibious assault ship USS America (LHA 6), settles dirt at a Habitat for Humanity event, during the inaugural Los Angele... More
180320-N-BK435-0007 DEVESELU, Romania (March 20, 2018)
180320-N-BK435-0007 DEVESELU, Romania (March 20, 2018) Senior Chief Culinary Specialist Jojo Caballero, right, and Construction Mechanic Constructionman David Truell, both assigned to Naval Support Facility De... More
Cpl. Dre Mulkey, food service specialist, 3rd Light
Cpl. Dre Mulkey, food service specialist, 3rd Light Armored Reconnaissance Battalion, prepares a rice dish during a cook-off as part of the Chef of the Quarter Competition at Phelps Mess Hall, Sept. 16, 2015. (... More
161117-N-EO381-071 ARABIAN GULF (Nov. 17, 2016) - Sailors
161117-N-EO381-071 ARABIAN GULF (Nov. 17, 2016) - Sailors assigned to the guided-missile destroyer USS Nitze (DDG 94) participate in a security reaction force - basic training session. Nitze, deployed as part o... More
Cpl. Carly Blackmarr, food service specialist, Headquarters
Cpl. Carly Blackmarr, food service specialist, Headquarters and Headquarters Squadron, Marine Corps Air Station Cherry Point, pours juice during the commanding general’s culinary arts team of the quarter compet... More
190703-N-DX072-1063 CORAL SEA (July 3, 2019) Pfc. Juan
190703-N-DX072-1063 CORAL SEA (July 3, 2019) Pfc. Juan JimenezMaya, from Astoria, Oregon, assigned to the 31st Marine Expeditionary Unit (MEU), adds ingredients into a food mixer in the galley of the amphibious... More
EAST CHINA SEA (June 25, 2020) U.S. Navy Culinary Specialist
EAST CHINA SEA (June 25, 2020) U.S. Navy Culinary Specialist Seaman Ameir Baksh, from Diego Martin, Trinidad and Tobago, garnishes a plate during meal hours aboard the Arleigh Burke-class guided-missile destroy... More
U.S. Army Spc. Deana Downer (left), a culinary specialist
U.S. Army Spc. Deana Downer (left), a culinary specialist assigned to 3rd Squadron, 39th Cavalry Regiment, 3rd Brigade Combat Team, 10th Mountain Division, demonstrates to Sgt. 1st Class Antonio (right), senior... More
PORTSMOUTH, Va. (August 7, 2019) - NMCP's culinary
PORTSMOUTH, Va. (August 7, 2019) - NMCP's culinary specialists prepared a vegetable platter for a change of command reception. (Photo courtesy of Naval Medical Center Portsmouth’s Galley Staff/Released)
U.S. Army Spc. Kyla Bowman, left, Pfc. Terrrion Patrick,
U.S. Army Spc. Kyla Bowman, left, Pfc. Terrrion Patrick, center, and Pfc. Raul Cabrera, all Culinary Specialists with Foxtrot Company, 250th Brigade Support Battalion, New Jersey Army National Guard, unload a d... More
201005-N-NH257-1047 ARABIAN GULF (Oct. 5, 2020) Culinary
201005-N-NH257-1047 ARABIAN GULF (Oct. 5, 2020) Culinary Specialist Seaman Charlotte, Shenkenberger, from Virginia Beach, Virginia, dices hard boiled eggs aboard the aircraft carrier USS Nimitz (CVN 68). Nimitz... More
190709-N-EC658-1006 PACIFIC OCEAN (July 9, 2019) Culinary
190709-N-EC658-1006 PACIFIC OCEAN (July 9, 2019) Culinary Specialist 3rd Class Juan Ramirez, from Colombia, Calif., prepares chicken in the galley of the Arleigh Burke-class guided-missile destroyer USS Paul Ha... More
U.S. Air Force Staff Sgt. Luis Sanchez, Services Specialist,
U.S. Air Force Staff Sgt. Luis Sanchez, Services Specialist, 108th Services Flight, New Jersey Air National Guard, loads food serving pans on to a cart at Veterans Haven North, Glen Gardner, N.J., April 30, 202... More
MAYPORT, Fla. (April 28, 2017) – Left to right, Capt.
MAYPORT, Fla. (April 28, 2017) – Left to right, Capt. James R. Midkiff, commanding officer of the amphibious assault ship USS Iwo Jima (LHD 7), Culinary Specialist 2nd Class Tandy Hollingsworth, Culinary Specia... More
160730-N-TO519-037 MEDITERRANEAN SEA (July 30, 2016)
160730-N-TO519-037 MEDITERRANEAN SEA (July 30, 2016) Culinary Specialist Seaman David Kinard cuts pizza in the galley aboard the amphibious assault ship USS Wasp (LHD 1) July 30, 2016. Wasp is deployed with the... More
Shari Carlton (right), a member of the World MASTER Chefs Society, ins...
The original finding aid described this photograph as: Base: USS John C. Stennis (CVN 74) Scene Camera Operator: PH2 Philip A. Mcdaniel, Usn Release Status: Released to Public Combined Military Service Digit... More
Aviation Electronics Technician Airman John Kimbrow,
Aviation Electronics Technician Airman John Kimbrow, left, dresses a wound on Hospital Corpsman 3rd Class Julius Eblacas, during a simulated first-aid drill aboard the forward-deployed amphibious assault ship U... More
Chef Jud Flynn, senior executive chef of On-Site Culinary
Chef Jud Flynn, senior executive chef of On-Site Culinary Solutions, left, observes as Culinary Specialist 2nd Class Christopher Policastro, attached to the Naval Support Activity Northwest Annex base galley, t... More
SAN PEDRO, California (Sept. 1, 2016) – Seaman Brian
SAN PEDRO, California (Sept. 1, 2016) – Seaman Brian Shawn, assigned to amphibious assault ship USS America (LHA 6), digs a fence post hole while volunteering at a Habitat for Humanity event, during the inaugur... More
161117-N-EO381-002 ARABIAN GULF (Nov. 17, 2016) Petty
161117-N-EO381-002 ARABIAN GULF (Nov. 17, 2016) Petty Officer 3rd Class Branden Thomas, assigned to the guided-missile destroyer USS Nitze (DDG 94), participates in a security reaction force - basic training se... More
161118-N-EO381-012 ARABIAN GULF (Nov. 18, 2016) - Petty
161118-N-EO381-012 ARABIAN GULF (Nov. 18, 2016) - Petty Officer 2nd Class Vincent Montgomery, assigned to the guided-missile destroyer USS Nitze (DDG 94), simulates a fire during a crash and salvage drill. Mont... More
Lightning Support Soldiers enjoyed a special Mexican-themed
Lightning Support Soldiers enjoyed a special Mexican-themed meal in celebration of Cinco de Mayo at the Sustainment Bistro on Schofield Barracks, Hawaii May 3, 2019 complete with fresh Carne Asada tacos, churro... More
200203-N-DE082-1015 SEA OF JAPAN (Feb 3, 2020) - Culinary
200203-N-DE082-1015 SEA OF JAPAN (Feb 3, 2020) - Culinary Specialist 3rd Class Matthew Miscally, from Kennesaw, Georgia, prepares eggs for a celebratory Super Bowl brunch on the mess decks of U.S. 7th Fleet fla... More
Culinary Specialist Dices Bell Peppers
201001-N-EN275-1014 NAVAL AIR FACILITY ATSUGI, Japan (September 29, 2020) Culinary Specialist 3nd Class Kevin Zamorski dices bell peppers in the Far East Cafe galley on board Naval Air Facility (NAF) Atsugi. NA... More
150304-N-LG619-056 PACIFIC OCEAN (March 4, 2015) Culinary
150304-N-LG619-056 PACIFIC OCEAN (March 4, 2015) Culinary Specialist Seaman Shaiyla Gude, assigned to the U.S. 7th Fleet flagship USS Blue Ridge (LCC 19), reaches for cereal on the mess decks. Blue Ridge is cu... More
161117-N-EO381-017 ARABIAN GULF (Nov. 17, 2016) Sailors
161117-N-EO381-017 ARABIAN GULF (Nov. 17, 2016) Sailors assigned to the guided-missile destroyer USS Nitze (DDG 94) participate in a security reaction force - basic training session. Nitze, deployed as part of ... More
BREMERTON, Wash. (May 5, 2018) Culinary Specialist
BREMERTON, Wash. (May 5, 2018) Culinary Specialist 3rd Class Justin Wollam, from Vidor, Texas, assigned to the aircraft carrier USS Nimitz (CVN 68), prepares a dish for the 'Battling Chefs' category of the 26th... More
180724-N-HE318-1020 YOKOSUKA, Japan (July 24, 2018)
180724-N-HE318-1020 YOKOSUKA, Japan (July 24, 2018) Culinary Specialist 1st Class Michael Bulusan, from San Diego, mans the rails during the arrival of the Ticonderoga-class guided-missile cruiser USS Antietam ... More
Gianni and Lisa Licari are planned to attend the culinary
Gianni and Lisa Licari are planned to attend the culinary cook-off portion of the 2019 Culinary Arts Workshop at the Belmont Armory in Michigan. Their first restaurant, Licari's Sicilian Pizza Kitchen, was open... More
190626-N-NB544-1020 INDIAN OCEAN (June 26, 2019) U.S.
190626-N-NB544-1020 INDIAN OCEAN (June 26, 2019) U.S. Marine Lance Cpl. Karis Jackson, from Tulsa, Okla., assigned to the 11th Marine Expeditionary Unit, rubs in seasoning onto ribs during meal preparation aboa... More
151201-N-EC644-021 MISAWA, Japan (Dec. 1, 2015) Culinary
151201-N-EC644-021 MISAWA, Japan (Dec. 1, 2015) Culinary Specialist 2nd Class Sherrod Scott, from Jacksonville, Fla., has his second class collar devices pinned on by his wife, Brittney Scott, left, during a fr... More
The Culinary Outpost Kiosk is located at 75th Street
The Culinary Outpost Kiosk is located at 75th Street and Old Ironsides Avenue and is cash only. Patrons will be able to choose a food item from each category of entree, side, snack, fruit, dessert and beverage.
150130-N-TV402-086 YOKOSUKA, Japan (Jan. 30, 2015)
150130-N-TV402-086 YOKOSUKA, Japan (Jan. 30, 2015) - Culinary Specialist 2nd Class Maria Martin, a Sailor attached to the amphibious dock landing ship USS Pearl Harbor (LSD-52), prepares lunch in the wardroom g... More
200124-N-LZ521-0008 Virginia Beach, Va. (Jan. 24, 2020)
200124-N-LZ521-0008 Virginia Beach, Va. (Jan. 24, 2020) Culinary Specialist 2nd Class John Paul Pedero, from Salem, New Hampshire assigned to the aircraft carrier USS George H.W. Bush (CVN 77) cuts meat for pla... More
U.S. Navy Culinary Specialist 3rd Class Elizabeth Zannone
U.S. Navy Culinary Specialist 3rd Class Elizabeth Zannone reviews a recipe "Iron Chef" competition aboard the aircraft carrier USS George H.W. Bush (CVN 77) in the Atlantic Ocean May 17, 2013. The George H.W. B... More
Coast Guard Petty Officer 3rd Class Bre Rundle, a culinary
Coast Guard Petty Officer 3rd Class Bre Rundle, a culinary specialist, makes pizza for the crew’s pizza night, with Fireman Timothy Joyce, aboard the Coast Guard Cutter Tampa, Key West, Fla., July 21, 2017. The... More
170127-N-UX013-174 VIRGINIA BEACH, Va. (Jan. 27, 2017)
170127-N-UX013-174 VIRGINIA BEACH, Va. (Jan. 27, 2017) Culinary Specialist 2nd Class Ebony Hudson, assigned to the Nimitz-class aircraft carrier USS Abraham Lincoln (CVN 72), prepares dessert plates during the ... More
150218-N-PQ607-107 YOKOSUKA, Japan (Feb. 18, 2015)
150218-N-PQ607-107 YOKOSUKA, Japan (Feb. 18, 2015) - Culinary Specialist 2nd Class Anthony Taylor serves ice cream after the celebration of African-American History month aboard U.S. 7th Fleet flagship USS Blue... More
170127-N-UX013-401 VIRGINIA BEACH, Va. (Jan. 27, 2017)
170127-N-UX013-401 VIRGINIA BEACH, Va. (Jan. 27, 2017) The Arleigh Burke-class guided-missile destroyer USS Gonzalez (DDG 66) Culinary Specialist team displays their first place award in the annual "Best of the... More
U.S. Navy PETTY Officer 3rd Class Joseph Noll, Culinary SPECIALIST 3rd...
The original finding aid described this photograph as: Base: USS Enterprise (CVN 65) Scene Camera Operator: MCSN Devonte Jones, USN Release Status: Released to Public Combined Military Service Digital Photog... More
Culinary Specialist 2nd Class Glenford Delarosa prepares
Culinary Specialist 2nd Class Glenford Delarosa prepares pulled pork for lunch in the Naval Air Facility Atsugi Far East Galley. The Far East Galley caters to more than 2,000 U.S. Navy personnel on NAF Atsugi i... More
Culinary Specialist 2nd Class Maria Martin, a Sailor
Culinary Specialist 2nd Class Maria Martin, a Sailor attached to the amphibious dock landing ship USS Pearl Harbor (LSD-52), prepares lunch in the wardroom galley on board U.S. 7th Fleet flagship USS Blue Ridge... More
Paratroopers assigned to the 2nd Battalion, 325th Infantry
Paratroopers assigned to the 2nd Battalion, 325th Infantry Regiment, 2nd Brigade Combat Team, 82nd Airborne Division, discuss a plan of action before executing their training mission during a Combined Arms Live... More
181122-N-AH771-0001 ATLANTIC OCEAN (Nov. 22, 2018)
181122-N-AH771-0001 ATLANTIC OCEAN (Nov. 22, 2018) Culinary Specialist 3rd Class Justin Whatley, from McAllen, Texas, cuts vegetables in the bake shop aboard the Wasp-class amphibious assault ship USS Iwo Jima ... More
Captain Edward F. Ney memorial award winners receive
Captain Edward F. Ney memorial award winners receive joint military foodservice training. National Restaurant Association Education Foundation experts provide our culinary specialists (CSs) insights on industry... More
190909-N-EE423-0011 ATLANTIC OCEAN (Sept. 9, 2019)
190909-N-EE423-0011 ATLANTIC OCEAN (Sept. 9, 2019) Culinary Specialist Seaman Amina Garcia, Harlingen, Texas, participates in paint night aboard the aircraft carrier USS Dwight D. Eisenhower (CVN 69). Ike, with... More
Marines assigned to the 31st Marine Expeditionary Unit
Marines assigned to the 31st Marine Expeditionary Unit (31st MEU) relax near a forklift before embarking on a landing craft air cushion (LCAC) in the well deck of the forward-deployed amphibious dock landing sh... More
Coast Guard Petty Officers 2nd Class Dana Humphrey
Coast Guard Petty Officers 2nd Class Dana Humphrey and Cody Liebeskind, culinary specialists aboard Cutter Frank Drew, prepare dinner for the crew while underway on the James River in Newport News, Virginia, Fe... More
191005-N-SS350-1204 ARABIAN SEA (Oct 5, 2019) Culinary
191005-N-SS350-1204 ARABIAN SEA (Oct 5, 2019) Culinary Specialist 2nd Class Richard Bone fires an M9 service pistol aboard the guided-missile destroyer USS Bainbridge (DDG 96). Bainbridge is deployed to the U.S... More
191231-N-MD802-2074 GULF OF OMAN (Dec. 31, 2019) Chief
191231-N-MD802-2074 GULF OF OMAN (Dec. 31, 2019) Chief Culinary Specialist Magalie Catron oversees New Year’s dinner aboard the guided-missile destroyer USS Farragut (DDG 99). Farragut is part of the Harry S. T... More
Culinary Specialist 1st Class marlon Haughton competes
Culinary Specialist 1st Class marlon Haughton competes in the Army - Navy Cook-off at the 104th Pennsylvania Farm Show in Harrisburg Pa. Jan. 9, 2020. Headquartered in Mechanicsburg, Pennsylvania, and employing... More
U.S. Air Force Tech. Sgt. Juan Ogando Rivera, Services
U.S. Air Force Tech. Sgt. Juan Ogando Rivera, Services Specialist, 177th Services Flight, New Jersey Air National Guard, seals a serving pan at Veterans Haven North, Glen Gardner, N.J., April 30, 2020. Three Ne... More
Petty Officer 1st Class Resty Villacorta, culinary
Petty Officer 1st Class Resty Villacorta, culinary specialist, from Nueva Ecija, Philippines, reviews a recipe with Thai chefs, Ann Chetcharaporn and Jim Phanita, during a cooking lesson for culinary specialist... More
SOUTH CHINA SEA (Aug. 26, 2017) Culinary Specialist
SOUTH CHINA SEA (Aug. 26, 2017) Culinary Specialist 3rd Class Raymundo GonzalezGarcia, a native of Oxnard, California, assigned to the supply department aboard the amphibious transport dock ship USS San Diego (... More
150413-N-RU672-080 Hampton (April 13, 2013) -Senior
150413-N-RU672-080 Hampton (April 13, 2013) -Senior Chief Culinary Specialist Stephen Wilson and Culinary Specialist 1st Class James Parrott present his signature dish during the filming of the Hampton Roads TV... More
Staff Sgt. Janice Burgos, culinary specialist from
Staff Sgt. Janice Burgos, culinary specialist from Norfolk, Virginia, assigned to 579th Forward Support Company, 6th Battalion, 37th Field Artillery Regiment, 210th Field Artillery Brigade, sits for a photo dur... More
CAMP LEMONNIER, Djibouti – U.S. Navy Culinary Specialist
CAMP LEMONNIER, Djibouti – U.S. Navy Culinary Specialist 1st Class Alexander Calderonarias of Virginia Beach, Virginia, poses as Mass Communication 2nd Class Colin Sens of New Orleans takes a photo of him in fr... More
Helen Eavenson, food service specialist, Sodexo, puts
Helen Eavenson, food service specialist, Sodexo, puts icing on cupcakes during a third quarter culinary arts competition, Yale Haerter Mess Hall, Camp Lejeune, N.C., Aug 22, 2017. Teams from various bases in No... More
U.S. Air Force Staff Sgt. Luis Sanchez, Services Specialist,
U.S. Air Force Staff Sgt. Luis Sanchez, Services Specialist, 108th Services Flight, New Jersey Air National Guard, sorts food serving pans filled with prepared food at Veterans Haven North, Glen Gardner, N.J., ... More
Culinary specialist Soldiers work on cooking and preparing
Culinary specialist Soldiers work on cooking and preparing food on The Culinary Outpost food truck during its grand opening on Fort Bragg, N.C., Nov. 7, 2019. The Army is using this new food truck concept to br... More
200609-VQ790-1105 NEWPORT NEWS, Va. (June 9, 2020)
200609-VQ790-1105 NEWPORT NEWS, Va. (June 9, 2020) Culinary Specialist Seaman Keonta Chestang, assigned to the supply department aboard the Nimitz-class aircraft carrier USS George Washington (CVN 73), hands Fi... More
U.S. Army Reserve Spc. Raphel Tangco, culinary specialist,
U.S. Army Reserve Spc. Raphel Tangco, culinary specialist, 883rd Quartermaster Company, slices meat during the Phillip A. Connelly Award Program evaluations in Broken Arrow, Okla., Nov. 17, 2018. The Phillip A.... More
181115-N-AA191-0007 NORFOLK, Va. (Nov. 15, 2018) Culinary
181115-N-AA191-0007 NORFOLK, Va. (Nov. 15, 2018) Culinary Specialist Seaman Kera Warran, from Lynn, Massachusetts, prepares lunch aboard the aircraft carrier USS George H.W. Bush (CVN 77). The ship is in port i... More
U.S. Navy Culinary Specialist 3rd Class Michael Brewer,
U.S. Navy Culinary Specialist 3rd Class Michael Brewer, assigned to the guided missile destroyer USS Ramage (DDG 61), stands watch as the ship approaches Haifa, Israel April 3, 2014, for a scheduled port visit.... More
161005-N-VR008-069 PACIFIC OCEAN (Oct. 5, 2016) Senior
161005-N-VR008-069 PACIFIC OCEAN (Oct. 5, 2016) Senior Chief Sherwin Childers, assigned to amphibious assault ship USS America (LHA 6), helps serve a special meal to celebrate service members aboard with birth... More
170811-N-GP724-105 PACIFIC OCEAN (Aug. 11, 2017) Gunner’s
170811-N-GP724-105 PACIFIC OCEAN (Aug. 11, 2017) Gunner’s Mate 2nd Class Travis Chinery, right, and Gunner’s Mate Seaman Lindsey Laney man a .50 caliber machine gun on a catwalk aboard the aircraft carrier USS ... More
US Navy (USN) Sailors stationed at Navy Base San Diego, California (CA...
The original finding aid described this photograph as: Base: San Diego State: California (CA) Country: United States Of America (USA) Scene Camera Operator: Josn Robert C. Long, USN Release Status: Release... More